Banting pumpkin spice latte

Whip up this Banting pumpkin spice latte, and feel the coffee and pumpkin love wrap your senses in a big warm hug. A perfect snack for anytime.


  • 30 g unsalted butter
  • 1 teaspoon pumpkin pie spice
  • 1 – 2 teaspoons instant coffee powder
  • 225 ml boiling water


  1. Place butter, spices and instant coffee in a deep bowl to use with an immersion blender. Alternatively, you can put the ingredients directly into the jar of a blender.
  2. Add boiling water and blend for 20–30 seconds until a fine foam has formed.
  3. Pour into a cup and sprinkle some cinnamon or pumpkin spice on top. Serve immediately!
  4. It’s even more delicious with a dollop of whipped heavy cream on top.


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